New Electric Bakery Pizza Oven 2-Layer Stainless Steel Equipment Widely Used for Bread in Restaurants and Food Shops





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Widely used bakery equipment unique 2 layers bakery pizza oven for bread
Model |
EP-1(2 layers(12*12”Pizza)) |
Voltage |
380V |
Frequency |
50Hz |
Power |
14.4kW |
Temperature range |
50-500℃ |
Chamber Size |
910*610*140mm |
Net Weight |
154kg |
Dimensions |
1120*910*750mm |
Providing you with a one-stop solution
If you are worried about the kitchenware you should choose for your restaurant, Hecheng’s professional account manager can provide you with solutions and quotation lists!
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Product Overview
- (6) 30,000 BTU open top burners with cast iron lift-off grates for easy cleaning
- Rugged stainless steel front and aluminum side; porcelainized oven bottom
- 9 1/2" deep back shelf and 4 1/2" plate rail for added storage and safety
- Free caster set available above with your purchase
- Requires a natural gas connection; located on the right side of the unit
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Manufacturer Direct Supply – Trusted by Global Buyers
At Hecheng, we don’t just sell kitchen equipment — we manufacture it.
With over 15 years of experience in commercial kitchen solutions, we offer a fully integrated supply chain that ensures:
Factory-direct pricing
no middlemen, better margins for you
Customizable solutions
tailored to your market or brand
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we deliver to 80+ countries